Language Translator

Dec 17, 2006

Beef Steak

A steak is a slice from a larger piece of meat, typically beef. Red meat and fish are often cut into steaks. Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat. In the United States, steaks are typically served grilled, though they are also often pan-fried or broiled. Because steaks are cooked quickly, using dry heat, and served whole, the most tender cuts of the animal are usually used for steak. This also means that steaks have a premium price and perception; the idea of eating steak is a signifier of relative wealth.

Milk

Milk is the nutrient fluid produced by the mammary glands of female mammals (including monotremes). The female ability to produce milk is one of the defining characteristics of mammals. It provides the primary source of nutrition for newborns before they are able to digest more diverse foods. The early lactation milk is known as colostrum, and carries the mother's antibodies to the baby. It can reduce the risk of many diseases in both the mother and baby.




Dec 1, 2006

Cows


Cattle (often called cows in vernacular and contemporary usage, or kye as the Scots plural of cou) are domesticated ungulates, a member of the subfamily Bovinae of the family Bovidae. They are raised as livestock for meat (called beef and veal), dairy products (milk), leather and as draught animals (pulling carts, plows and the like). In some countries, such as India, they are subject to religious ceremonies and respect. It is estimated that there are 1.4 billion head of cattle in the world today.

Cattle occupy a unique role in human history, domesticated since at least the early Neolithic. They are raised for meat (beef cattle), milk (dairy cattle), and hides. They are also used as draft animals and in certain sports. Some consider cattle the oldest form of wealth, and cattle raiding consequently the earliest form of theft.

In Portugal, Spain and some Latin American countries, bulls are used in the sport of bullfighting while a similar sport Jallikattu is seen in South India; in many other countries this is illegal. Other sports such as bull riding are seen as part of a rodeo, especially in North America. Bull-leaping, a central ritual in Bronze Age Minoan culture (see Bull (mythology)), still exists in south-western France.

The outbreaks of bovine spongiform encephalopathy (mad cow disease) have limited some traditional uses of cattle for food, for example the eating of brains or spinal cords.